Moving on to a sativa variety of OG Kush, Kush-N-Cheese is 60% sativa and features a high THC, low CBD content. With that being said, those who are new to sativas and smoking OG Kush in general should be wary of its notably mind-altering high. But if you know how to hit the Kush, then you’ll love Kush-N-Cheese’s talkative, happy-go-lucky, euphoric effects. And of course, you’ll immediately fall for its cheese and lemon diesel flavors that let you know you’ve got a Kush on your hands.
Growing Kush-N-Cheese requires a medium level of expertise, but is worth the added finesse. Inside, outside, and in greenhouses, this sativa strain is a sight to see. For the best view, you’ll want to stick to the great outdoors as Kush-N-Cheese will stretch higher and develop almost double the weight of an indoor yield.